Feeding Detail

13-03-2026 09:40

Ratio: 1:1.0:1.0

Amounts: 150g:150g:150g

Temperature: 19.5°C

Flour Type: White

Hydration: 100%

Inoculation: 50.0%

Ambient Conditions at Feed Time

Outdoor Temp: 7.3°C

Humidity: 66.0%

Pressure: 999.4 hPa

Fermentation Curve

ML Analysis

Prediction

Not yet confirmed

Starter Q10

2.65 — medium confidence (14 feedings, 4.7°C range)

Correction Factor

0.946× (within normal range)

Correction Factors Applied

Flour Gamma

0.8× (White)

Hydration Gamma

0.98× (100%)

Ratio Gamma

0.85× (50.0% inoculation ⚠️ high )

Observations (2)

13-03-2026 09:40 — 4.5cm — 19.5°C

13-03-2026 10:38 — 4.7cm — 20.4°C